§ 11.20.260. Kitchens—Dwelling requirements.  


Latest version.
  • A.

    Every dwelling unit in which food is prepared shall have in its kitchen a sink plumbed with hot and cold running water. A kitchen shall be deemed to be that room in which food is prepared for family use.

    B.

    Every kitchen shall be separated from any room used for sleeping purposes by a full partition, which may contain a doorway not more than four feet in width. Each such doorway shall be provided with a door capable of diminishing the transmission of noises or fumes to any adjacent room used for sleeping purposes.

(Ord. 8588 § 1 (part), 1964: Ord. 7583 Part 3 Ch. 11 § 818, 1959.)